PESTO RECIPE🌱🍝 we‘ve been growing so much basil that we made a lot of pesto lately, we even ate it on bread🥖. So I thought I would share the recipe with you: 50g fresh Basil 50ml olive oil 1 garlic clove 3 Tbsp nutritional yeast 30g roasted pine nuts or cashews 1/2 tsp sea salt
VEGAN VANILLA PANCAKES🥞🍓🍫 I‘ve been stuck with one pancake recipe for a long time so I thought it‘s about time to change it up a bit. Aaand I have to say this is definitely my NEW FAVOURITE recipe. So of course I‘m going to share it with you🌿 (German below 🇩🇪) Recipe (makes 2 portions): … Read more
Crispy sweet and sour tofu🍚🥢 anyone else hated tofu before going vegan? I only had it in the school canteen and thought it had no flavour and has a weird consistency. But since going vegan and experimenting with tofu I really love it because I know now how to cook it properly😅 My tip for … Read more
Creamy „cheesy“ rigatoni 🍝🌱 Yes, pasta again! Can‘t get enough of it. This was actually so easy and quick to make. Recipe for 2-3 Ingredients: 100g soaked cashews 160ml water 1Tbsp nutritional yeast Salt and pepper Garlic powder Some vegan shredded cheese (as much as you like) Mix it all together in a blender. Transfer … Read more
Black bean patties in a wrap🌯 This was a very improvised meal because I had some beans left but didn‘t know what to do with them. And wraps are just so great because you can put anything you like in it🌯 For the black bean patty I used black beans (obviously), some flour, onion, breadcrumbs, … Read more
VEGAN PEANUT BUTTER BROWNIES🍫🥜 I did vegan brownies once and they turned out pretty bad so I was kind of nervous to do them again today. I was so surprised how my improvised brownies turned out. SO DELICIOUS🍫 I say improvised because I wanted to use (on request) as little refined sugar as possible. SAVE … Read more
VEGAN BURGER with homemade burger buns🍔 swipe for the burger assembly🎥 mr___t made the buns 🍔🍔🍔and I had it with: Ketch up meatlessfarm patty (no ad) With vegan cheese Pickles Caramelized onions Lettuce Burger sauce (vegan mayo mixed with some chili sauce) – – –
Smoothie bowl all summer long 🥣🌞 Swipe for the assembly🎥 For this nice cream I used: 2 bananas 🍌🍌 5 frozen strawberries 🍓🍓🍓🍓🍓 2 Tbsp oat yoghurt Toppings: frozen strawberries, chia seeds and roasted almonds white chocolate🍫
My absolute comfort food: potatoes with guac🥔🥑 I drizzled the potatoes with some olive oil and seasoned it with salt, pepper, paprika powder, cayenne pepper, cumin and rosemary. Bake it in the oven at 240 degrees celcius for 20minutes. What‘s your favourite comfort food?
If you think eating vegan in the south is difficult, you‘re wrong! There are so many simple options here and you can have everywhere a plantbased meal. But this organic tavern biosteria.piccapane is all vegan. I was there before in 2017 where the lady told me it‘s all organic and home grown. We had different … Read more