Peanutbutter chocolate cups🥜🍫 this is probably the easiest dessert to make:
1️⃣melt dark chocolate in a pot with a bit of plant milk.
2️⃣pour a little of the chocolate in a muffin cup (thin layer).
3️⃣freeze for 30-60 minutes.
4️⃣put a tsp of pb in each muffin cup.
5️⃣freeze again for 20 minutes.
6️⃣cover the pb with the rest of the melted chocolate and freeze again for 40 minutes.
6️⃣sprinkle some sea salt over the cups and enjoy.