Vegan sweet and sour chicken🥢🍚haven‘t had such a good one in a long time🙌🏻 –
Recipe for the sauce:
1-2tsp vegetable oil
2 garlic cloves (minced)
2 tsp minced ginger
Put the oil in a pot and fry the ginger and garlic. Add the rest of the ingredients:
1/4 tsp chili flakes
1/3 cup rice vinegar
1/2 cup water
1/2 cup agave nectar
1Tbsp ketch up
2Tbsp soy sauce
2tsp cornstarch mixed with 2 tsp water
Let it cook until it thickens.
Recipe for the batter:
1 can (180g) mock meat (from an asia store: fried gluten) or 1 tofu block (firm)
1/3cup vegetable oil (for frying)
1cup flour
1Tbsp cornstarch
1/2tsp salt
1/2tsp paprika powder
Some black pepper
1 cup cold water (works best with soda water)
Mix it all in a bowl
Dry the mock meat and put it in the batter and then fry it in a pan. Place it on paper towels to get rid of excess oil and then put it in the sweet and sour sauce and serve with rice or whatever.
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Classic dish 😋🙌🌱
Ah this meal looks incredible 🧡
Very cool idea ☺️ I believe it tasted as good as it looks 😍
😍😍😍🤤
Omg that looks AWESOME 😍😍
Gracias por la receta😋
Definitely I have to try it 😋
so yummy😍
Looks really good 👍
This looks so warm!💚
Yum 😍😍
Thank you for the share 😻
Ooo I want this😋
Looks sooo good 💚💚💚
🙌🙌..
Yes! 🙌💚
I love sweet and sour food! 🤤👌🏻 It looks delicious.