Vegan sweet and sour chickenhaven‘t had such a good one in a long time – Recipe …

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Vegan sweet and sour chicken🥢🍚haven‘t had such a good one in a long time🙌🏻 –
Recipe for the sauce:
1-2tsp vegetable oil
2 garlic cloves (minced)
2 tsp minced ginger
Put the oil in a pot and fry the ginger and garlic. Add the rest of the ingredients:

1/4 tsp chili flakes
1/3 cup rice vinegar
1/2 cup water
1/2 cup agave nectar
1Tbsp ketch up
2Tbsp soy sauce
2tsp cornstarch mixed with 2 tsp water
Let it cook until it thickens.

Recipe for the batter:
1 can (180g) mock meat (from an asia store: fried gluten) or 1 tofu block (firm)
1/3cup vegetable oil (for frying)
1cup flour
1Tbsp cornstarch
1/2tsp salt
1/2tsp paprika powder
Some black pepper
1 cup cold water (works best with soda water)
Mix it all in a bowl
Dry the mock meat and put it in the batter and then fry it in a pan. Place it on paper towels to get rid of excess oil and then put it in the sweet and sour sauce and serve with rice or whatever.

18 thoughts on “Vegan sweet and sour chickenhaven‘t had such a good one in a long time – Recipe …”

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