RED CURRY FRIED RICE Wooooow, this recipe is waiting for you to be saved and p…

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RED CURRY FRIED RICE 😱

Wooooow, this recipe is waiting for you to be saved and prepared!

We ordered Vietnamese this week and had way too much rice left so what better to make out of it than some red curry fried rice 😊

Ingredients:
Leftover Rice (about 400-500g cooked)
2 Tbsp Soy Sauce
1-2 Tbsp Red Curry Paste
Coconut Cream
1 Handful Green Beans
1/2 Onion
Corn
1-2 Carrots
1/2 Bell Pepper
1 Garlic Clove, minced
Sesame Oil

Optional:
Chives
Tofu

👉🏼Heat a pan with sesame oil, add all veggies and fry them up. Add garlic, soy sauce and red curry paste.

👉🏼 Pour in coconut cream until veggies are just covered, mix everything up and then toss in the cooked rice.

👉🏼 Fry everything on medium heat until sauce is entirely dissolved. Season with pepper & salt to taste.

Garnish with chives, cilantro or parsley to make it pop! It’s such a simple dish 😍

Lots of love,
Louisa 🧡

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